DFW Restaurant Week 2024: A Culinary Extravaganza

Clear your calendars, food lovers! DFW Restaurant Week, the Metroplex’s premier annual culinary event, is making its highly anticipated return this August. Spanning from August 5 to September 1, this month-long celebration features nearly 160 local restaurants serving up mouthwatering prix fixe meals, all while supporting two remarkable causes: the North Texas Food Bank (NTFB) and Lena Pope.

A Month of Culinary Delights

The 28th annual DFW Restaurant Week promises a feast for the senses, inviting diners to explore Dallas-Fort Worth one exquisite bite at a time. The official kickoff is set for August 5, but the festivities start early with Preview Weekend from August 1 to August 4 at select restaurants.

With over 100 participating restaurants across Dallas, Tarrant, Collin, and Denton counties, there are plenty of options to indulge in exclusive prix-fixe menus for lunch, dinner, and weekend brunch. Plus, approximately 20% of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in Tarrant County, making each meal not just delicious but impactful.

Dining Options:

  • Dinner: Three-courses for either $49 ($10 donated) or $59 ($12 donated)
  • Signature Experience Dinner: $99 ($20 donated)
    • Exclusive VIP experience created by select restaurants. Features may include signature cocktails, chef’s table or additional courses crafted for an especially memorable meal.
  • Lunch: Two-courses for $29 ($6 donated)
  • Weekend Brunch: Two-courses for $29 ($6 donated)

Elevate Your Dining Experience with Special Offerings & Events

This year’s event promises to be even more exciting with a variety of special offerings designed to enhance your dining experience. Mark your calendars and prepare to indulge in a series of unique opportunities that add an extra layer of enjoyment to your meals. 

Here’s what you can look forward to:

  • Enter to Win Dinner with Stella Artois
    • As the official beer of DFW Restaurant Week, Stella Artois invites you to enter for a chance to win a special dining experience. Keep an eye out for details on how to participate and make your Restaurant Week even more memorable with a chance to enjoy a fantastic meal on Stella Artois!
  • Make It ‘Fancy Hour’ with Tanqueray
    • This year, DFW Restaurant Week introduces ‘Fancy Hour,’ a delightful new program from Tanqueray gin. Cocktail enthusiasts aged 21 and over can elevate their dining experience by ordering a Tanqueray martini paired with a classic side of fries. For more information on where to book your ‘Fancy Hour’ reservations, visit DFWRestaurantWeek.com.
  • Fourth Course by FedEx Office
    • Starting in mid-July, you can enjoy a FREE additional dinner course thanks to FedEx Office. Simply spend $10 at a local FedEx Office location and receive a certificate for an extra course at participating restaurants. It’s a fantastic way to enhance your meal while supporting a great cause.
  • Cook with Market Street’s Recipes
    • Bring the flavors of DFW Restaurant Week into your own kitchen with Market Street’s DFW Restaurant Week Recipes. Created by Market Street’s Corporate Chef Matt Crowson, these recipes capture the essence of making every day extraordinary. For every recipe book purchased at Market Street stores, $10 will be donated to the North Texas Food Bank (NTFB) and Lena Pope.
  • Show Appreciation with the Staff Appreciation Gallery
    • DFW Restaurant Week is not just about the food; it’s also about the people who make it all happen. Visit the online Staff Appreciation Gallery presented by Society Insurance and show your gratitude to the hardworking restaurant staff. When dining out, be sure to thank the restaurant teams for their dedication and excellent service.
  • Save with UBER One
    • Make your DFW Restaurant Week dining even more convenient with UBER ONE. Use your UBER ONE membership benefits to save on UBER and Uber Eats throughout the event, making it easier than ever to enjoy delicious meals and support local charities.
Texas Tasty Team

The Texas Tasty Team is a dedicated group of writers and editors who love all things Texas. From food to culture, they share the best of the Lone Star State through engaging articles and captivating stories. Their mission is to inspire readers to explore and embrace the rich heritage and diverse offerings of Texas.