Best Restaurants in New Orleans French Quarter

The French Quarter in New Orleans is home to a more significant number of well-known restaurants than any other neighborhood in the city. In this well-known area, some restaurants serve various cuisines, ranging from contemporary fusion to Creole cuisine from the 19th century. 

These restaurants provide endless alternatives and a flavor that cannot be equaled. Considering that 2018 marked the 300th anniversary of New Orleans, it is clear that Crescent City has earned its reputation as the city with the most incredible food in the world, thanks to the recipes passed down over the years. 

Regarding New Orleans’s reputation as one of the most incredible places in the world to eat, the French Quarter is the city’s most prized possession. In New Orleans, the French Quarter is the oldest square mile, and it is known for its remarkable collection of historic architecture that dates back to the 18th century and its unequaled culinary scene.

Whether you’re looking for a century-old fine dining place or a cheap deli, you’ll find a wide variety of delicious options on every street that will cater to your preferences and budget. 

Although the French Quarter is well-known for its Cajun-Creole restaurants, it is also home to various cuisines from other countries and cultures.

And who would want to avoid having a taste of history when they are traveling? The famous restaurants in New Orleans, considered the city’s oldest, are located in the French Quarter district. Want to know all about the best restaurants in the New Orleans French Quarter? Keep reading! 

List of the 10 Top Restaurants in New Orleans French Quarter

  1. GW Fins
  2. Mr. B’s Bistro
  3. Irene’s
  4. Galatoire’s
  5. Restaurant R’evolution
  6. Antoine’s
  7. Muriel’s Jackson Square
  8. Brennan’s
  9. Coop’s Place
  10. Bayona

1. GW Fins

Address: 808 Bienville St, New Orleans, LA 70112, USA

Phone: +1 504-581-3467

GW Fins

It is tough to compete with GW Fins in terms of perfection. Recognized for its careful selection and slaughtering of Gulf Coast products, GW Fins takes excellent satisfaction in being one of Nola’s best seafood restaurants.

The restaurant offers a comprehensive wine list and various seafood options, including its famous dry-aged fish dishes. The ambiance is sophisticated yet accessible, inviting residents and guests to enjoy the unique flavors of Southern coastal food.

It is advised to make reservations; bar seating is first come, first served. Business casual is the required attire.

Specialty: GW Fins’ signature Wood-Grilled Swordfish. 

Open Hours: 5:30 PM – 10:00 PM (Closed on Sundays) 

Deals: Exclusive tasting menu on weekdays.

2. Mr. B’s Bistro

Address: 201 Royal St, New Orleans, LA 70130, USA

Phone: +1 504-523-2078

Mr. B’s Bistro

New Orleans, Louisiana, is home to Mr. B’s Bistro in the United States. Businesswoman Cindy Brennan runs the restaurant in the French Quarter of New Orleans. Mr. B’s, a casual restaurant with a reputation for well-prepared regional dishes, was founded in 1979 by Cindy Brennan and her well-known restaurant family. 

Since then, it has become a genuine landmark in the French neighborhood. Mr. B’s has received praise from Food & Wine, Gourmet, Travel and Leisure, and Bon Appetit for its constantly colorful Louisiana cuisine and flawless but amiable service. 

Mr B’s is well-known for its specialty dishes, which include wood-grilled local seafood, Creole Bread Pudding with Irish whisky sauce, and Gumbo Ya Ya, a spicy chicken andouille gumbo with a super-dark roux.

Louisiana cuisine has long been served at Mr. B’s. The first generation of Brennan restauranteurs recognized the state’s appeal and the limitless potential of its native foods. Creole and Cajun cuisines inspire Mr. B’s team, and their menu items blend well together.

Specialty: Delight in the iconic Barbecue Shrimp and Grits at Mr. B’s Bistro

Open Hours: 11:30 AM – 2:00 PM, 5:30 PM – 10:00 PM (Closed on Sundays) 

Deals: Happy hour specials on weekdays

3. Irene’s

Address: 529 Bienville St, New Orleans, LA 70130, USA

Phone: +1 504-529-8811

From its humble beginnings as the French Quarter’s best-kept secret, Irene’s Cuisine has become one of the neighborhood’s most well-known and appealing dining places. 

People discussed it hushedly as if it were nothing more than “our little secret.” Still, as time went on, spectators couldn’t help but notice the enormous groups of people waiting for tables outside and the aromas of garlic and rosemary stemming from the fans in the kitchen.

Since it first opened its doors in 1993, Irene’s has always been one of the spots in town that is in high demand. 

People who like going out to eat will be fascinated to hear how Irene DiPietro, the owner, who is a baby boomer from a tiny hamlet in southern Sicily, managed to captivate the tired souls of the French Quarter with her fantastic, enchanting setting, which is warm and personal.

Specialty: Savor the classic Chicken Clemenceau, a timeless favorite at Irene’s. 

Open Hours: 11:00 AM – 10:00 PM (Closed on Mondays) 

Deals: Early bird discounts for dinner.

4. Galatoire’s

Address: 209 Bourbon St, New Orleans, LA 70130, USA

Phone: +1 504-525-2021


Established by Jean Galatoire in 1905, this place on Bourbon St. has stood out from its modest beginnings. The food and atmosphere of the globally famous restaurant were designed by Jean Galatoire, who hails from the tiny French hamlet of Pardies. 

He brought dishes and customs from his native country influenced by family-style eating. The Galatoire family and their children have carried on the legacy of New Orleans’ fine dining places and shaped its development into a fifth generation.

Over the years, the restaurant’s reservation policies and culinary traditions have remained primarily unchanged. The best quality Galatoire’s has offered for almost a century has been consistency. 

With the launch of Galatoire’s ’33’ Bar & Steak in April 2013, the old Galatoire’s on Bourbon St. gained a steakhouse to join its collection of eateries. When you visit them, don’t forget to try out their Shrimp Remoulade, which is the best example of Creole cuisine. 

Specialty: Galatoire’s Shrimp Remoulade

Open Hours: 11:00 AM – 10:00 PM (Closed on Mondays) 

Deals: Special prix fixe menu on weekdays.

5. Restaurant R’evolution

Address: 777 Bienville St, New Orleans, LA 70130, USA

Phone: +1 504-553-2277

Restaurant R’evolution

Restaurant R’evolution offers an inventive, contemporary take on traditional Creole and Cajun cuisine. Restaurant R’evolution offers inventive, contemporary takes on traditional Creole and Cajun cuisine. 

Restaurant R’evolution, a favorite with residents and tourists alike, is in the heart of the French Quarter at the Royal Sonesta New Orleans. It offers award-winning food in an environment that creates an unmatched dining experience.

Restaurant R’evolution is at the forefront of innovative cooking in the French Quarter. Their dedication to reinventing flavors is evident in the Seafood Gumbo. 

This restaurant allows customers to experience a gourmet adventure that blends culture with contemporary culinary expertise, with special late-night menus and a Chef’s tasting menu. Restaurant R’evolution stands out as one of the Best Restaurants in the New Orleans French Quarter.

Specialty: Seafood Gumbo at Restaurant R’evolution. 

Open Hours: 5:30 PM – 9:00 PM (Closed on Sundays) 

Deals: Chef’s tasting menu available.

6. Antoine’s

Address: 713 St Louis St, New Orleans, LA 70130, USA

Phone: +1 504-581-4422


In the French Quarter of New Orleans, Louisiana, at 713 rue St. Louis (St. Louis Street), Antoine’s serves Louisiana Creole food. Antoine Alciatore founded it in 1840, making it one of the oldest family-run eateries in the country. 

Antoine’s cuisine is referred to as “Haute Creole” by its current owner, Rick Blount, who defines it as creative, refined Creole cuisine with a strong French influence. 

The restaurant offers an à-la-carte cuisine that is not seasonal and includes dishes with regional characteristics, including turtle, pompano, redfish, and shellfish, prepared in a French-inspired manner. 

Talking about the best dish? We suggest you try out their Oysters Rockefeller. It is one of the best dishes that is famous all over the city. 

Specialty: Oysters Rockefeller at Antoine’s 

Open Hours: 11:30 AM – 2:00 PM, 5:30 PM – 9:00 PM (Closed on Mondays) 

Deals: Signature cocktails specials

7. Muriel’s Jackson Square

Address: 801 Chartres St, New Orleans, LA 70116, USA

Phone: +1 504-568-1885

Muriel’s Jackson Square

Take a trip to the French Quarter in the center of Jackson Square, New Orleans, where you will find an unmatched dining experience that honors the city’s excellent Creole food and culture.

You will learn about the rich heritage of the past while dining at Muriel’s Jackson Square and appreciating modern life. Discover a hidden catch in the area as you embrace the historical atmosphere, experience the passion, and taste the love in every meal. 

We suggest you try out their shrimp and Goat Cheese Crepes. These Crepes are so flavorful that we bet you will return to try them again. A pleasant culinary sanctuary in the center of Jackson Square, Muriel’s is open seven days a week and offers exciting, happy hour discounts. 

Muriel’s is a shining example of great culinary experiences, ranked among the Best Restaurants in the New Orleans French Quarter.

Specialty: Shrimp and Goat Cheese Crepes 

Open Hours: 11:00 AM – 10:00 PM (Closed on Tuesdays) 

Deals: Happy hour discounts.

8. Brennan’s

Address: 417 Royal St, New Orleans, LA 70130, USA

Phone: +1 504-525-9711


New Orleans’s signature dessert, bananas foster, is the draw of Brennan’s, a restaurant that has become a symbol of the city’s culinary glory. Brennan’s offers a menu combining classic and modern dishes and their trademark drinks. 

Among the Best Restaurants in the French Quarter of New Orleans, Brennan’s is a unique spot where every meal is celebrated. This restaurant is unique because of its historical importance and its persistent dedication to providing an exceptional dining experience from dawn to night. 

Brennan’s welcomes guests to enjoy delicious food that signifies the essence of New Orleans with its famous Bananas Foster, varied breakfast specialties, and unique drinks. 

Brennan’s stands out among the Best Restaurants in New Orleans French Quarter not just as a place to eat but also as an iconic experience that captures the city’s spirit. 

Specialty: Experience the iconic Bananas Foster at Brennan’s. 

Open Hours: 9:00 AM – 2:00 PM, 6:00 PM – 9:00 PM 

Deals: Breakfast specials available.

9. Coop’s Place

Address: 1109 Decatur St, New Orleans, LA 70116, USA

Phone: +1 504-525-9053

Coop’s Place

Since its opening in 1982, Coop’s Place has charmed both residents and tourists with its delicious meals and cozy environment. You can fulfill your cravings day or night at Coop’s Place, as it opens at 11:00 AM and keeps serving you till 1:00 AM.

Coop’s Place, a welcoming neighborhood tavern, is a terrific spot to meet some local French Quarter characters, only steps from the iconic French Market in New Orleans. Coop’s Place is pleased to provide its customers with a complimentary wireless Internet connection. 

The thick and fragrant Coop’s Jambalaya is proof of the restaurant’s dedication to serving authentic Louisiana food. Coop’s Place is more than simply a place to eat; with late-night hours, it’s an authentic experience of the exciting New Orleans food scene, full of flavor and fun. 

Specialty: Coop’s Jambalaya, a must-try at Coop’s Place. 

Open Hours: 11:00 AM – 1:00 AM 

Deals: Late-night specials.

10. Bayona

Address: 430 Dauphine St, New Orleans, LA 70112, USA

Phone: +1 504-525-4455


Chef Susan Spicer and Regina Keever established Bayona in 1990. It is situated in the center of New Orleans’ charming French Quarter, in a 1769 Creole villa. 

Their goal is to provide top-notch fine dining in a welcoming and casual ambiance. Due to their award-winning cuisine and carefully selected variety of premium wines and spirits, Bayona and Chef Susan have become internationally recognized. 

They provide visitors who enter the doors daily with an exceptional eating experience. As one of the best restaurants in the country, Bayona has earned its reputation thanks to Chef Susan Spicer’s internationally recognized dishes.

The Duck Confit served with pecan pie is a perfect example of Bayona’s commitment to creating dishes that go above the ordinary. Bayona’s weekly prix fixe menu encourages customers to get the best dining experience in a sophisticated but attractive setting. 

Regarding the Best Restaurants in New Orleans French Quarter, Bayona remains a standout for its unique cuisine and a place where every meal has an authentic and delicious flavor. 

Specialty: Duck Confit with pecan pie at Bayona 

Open Hours: 11:45 AM – 2:00 PM, 6:00 PM – 9:00 PM (Closed on Sundays and Mondays) 

Deals: Weekly prix fixe menu


Throughout the city of New Orleans, there are several well-known eateries. Even if you invest most of your time within the French Quarter, a little square mile filled with historical places, you’ll have plenty of eating options. 

Some of the most famous eateries may be found in the city’s oldest neighborhood, including the nation’s oldest restaurant still in operation and other more recent ones that immediately garnered praise after their launch. 

There are luxury restaurants in the Quarter for special occasions where you can get excellent service and dress to impress, but there are also laid-back places for a quick lunch that are authentically New Orleans.

There are even restaurants where the menu is as unique as the drinks. Savour the culinary heritage and history as you dine at the most incredible places in the French Quarter. These eateries serve as portals to the essence of New Orleans, not merely places to eat.

The fusion of Bayona’s inventive recipes, Coop’s late-night festivity, and Brennan’s historic appeal create a vibrant mix of flavors that draws guests to enjoy the food and the heart of a city that values its culinary legacy. 

Restaurant R’evolution, Muriel’s Jackson Square, and the other establishments on this list are the height of culinary craftsmanship, with each dish being a work of art. Are you ready to try out these restaurants on our list? I hope you have a fantastic dining experience.

Keana Saberi

With an emphasis on community storytelling, Keana Saberi is a sophomore journalism student in the Moody College Honors program at the University of Texas. Her journalism focuses on Austin-based coverage, specifically chronicling the stories of creatives and activists throughout the city. Her narrative poetry encapsulates heritage and identity, and she has work published in Assembly, a Malala Fund publication, and through the Scholastic Art and Writing Awards. She is also a member of Silk Club, a literary magazine at UT, and a producer at The Drag Audio Production House.