Ultimate Dining Guide to ACL Music Festival 2025

Austin City Limits Music Festival isn’t just about the music, it’s also a feast for the taste buds. This year’s ACL Eats lineup is bigger and better than ever, bringing an incredible mix of local culinary talent to Zilker Park. From exciting first-time vendors and returning fan favorites to exclusive bites in VIP lounges, there’s something to satisfy every craving. Festival-goers can look forward to grabbing food at ACL Eats South (back by popular demand), fresh offerings in The Grove, and roaming food hawkers serving up everything from refreshing popsicles to savory dogs — ensuring no one has to miss a moment of the action. Here is the ultimate dining guide to ACL Musical Festival.

Featured Image: ACL Eats by Nathan Zucker for ACL Fest

Burro Cheese Kitchen by Nathan Zucker for ACL Fest

ACL Eats Main

Austin’s Pizza

Austin’s Pizza, founded in 1999 by a group of local Austinites, has grown into a beloved staple in the city’s dining scene. Still proudly locally owned and operated, the restaurant is known for its relaxed, welcoming vibe and spaces designed for sharing good food and conversation. Serving pizzas made with 100% fresh, high-quality ingredients, Austin’s Pizza has earned a loyal following across the city.

BBG’s

BBG’s, nestled in the heart of Austin’s entertainment district, is a lively sports bar known for its scratch-made kitchen, diverse menu, and bold flavors. With a unique spin on classic cocktails, a wide selection of craft beers, and an energetic atmosphere, BBG’s is the perfect spot to enjoy great food, drinks, and good times.

Blenders & Bowls

Blenders and Bowls was founded in 2010 by Erin and Kara, two adventurous friends who brought their love of açaí from Hawaii to Austin. Known for never using pre-mixed bases, Blenders and Bowls blends real, whole ingredients to create made-to-order açaí bowls that can be fully personalized to fit any lifestyle

Brotherton’s BBQ

Brotherton’s Black Iron Barbecue, a new vendor at this year’s ACL Music Festival, brings its signature Pflugerville flavor to the big stage. Known for house-made recipes, fresh daily cooking, and a warm, family-style atmosphere, Brotherton’s serves up authentic down-home barbecue that makes every bite feel like a taste of home.

Burro Grilled Cheese

Since 2013, Burro Cheese Kitchen has been serving up some of Austin’s most iconic grilled cheese sandwiches. Founded on a simple ethos — great bread, great cheese, and fire — Burro takes grilled cheese to the next level with artisan ingredients, scratch-made sauces, and creative combinations.

Chi’Lantro

Chi’Lantro, based in Austin, Texas, is an award-winning restaurant and catering company known for its Korean BBQ Inspired cuisine. Its name, a blend of “kimchi” and “cilantro,” reflects the restaurant’s diverse flavors and creativity. Famous for The Original Kimchi Fries, Chi’Lantro has become a local and national favorite, serving the dish over 200,000 times each year.

CM Smokehouse

Located at Bouldin Acres in Austin, CM Smokehouse is a Texas BBQ-style food truck known for its inventive take on smoked dishes. With unique offerings like the CM Classic, Mushroom Swiss Burger, Taco Party, and Brisket Patty Melt, CM Smokehouse brings bold flavor and originality to Austin’s barbecue scene.

Come & Take It Fresh Squeezed Lemonade

Cuantos Tacos

Chef Luis “Beto” Robledo’s East Austin food truck brings the flavors of Mexico City to life with simple yet authentic tacos. Best known for its suadero taco topped with onion and cilantro, the menu also features favorites like tender beef cheek and flavorful mushroom tacos, all served on thin, house-made masa tortillas.

East Side King

East Side King is a vibrant Austin favorite known for its inventive fusion of Asian flavors and street food flair. With small plates designed to share, it turns familiar ingredients into bold bites.

Four Brothers Venezuelan Grill

Founded in 2015 by siblings Andres and his brother, Four Brothers began as a family-run food truck inspired by their mother’s authentic Venezuelan recipes. What started as a dream quickly became a reality, with each family member contributing their unique skills to bring the vibrant flavors of Venezuela to Austin.

Gus’s World Famous Fried Chicken

Gus’s World Famous Fried Chicken is known for its made-to-order, hand-battered southern spicy fried chicken. Paired with scratch-made sides like coleslaw and potato salad, plus classic desserts such as pecan and chess pies, every meal delivers true southern comfort. With accolades ranging from National Fried Chicken Festival Champion to being named one of the “Top 10 Restaurants in the World Worth Flying For” by GQ Magazine, Gus’s has earned its reputation as a must-visit dining destination.

Happy Chicks

Happy Chicks is all about chicken tenders, served hot and crispy with a wide variety of dipping sauces ranging from ranch favorites like buttermilk and avocado poblano to classics like barbecue and Buffalo. The menu also features comfort-food sides such as bacon mac and cheese, fries, and jalapeño-cheddar cornbread, along with a selection of cocktails, beer, and wine for the perfect pairing.

Hawk’s Hot Chicken

Hawk’s Hot Chicken brings the heat with its bold take on Nashville-style chicken. Known for its juicy, spice-dusted chicken that’s crispy on the outside and tender on the inside, Hawk’s pairs its signature heat with creamy sides, crisp slaws, and cooling sauces that balance the burn.

Iron Burger

Iron Burger is a bold newcomer on the food vendor scene at this year’s ACL Music Festival, bringing its signature smash-style burgers and unapologetic comfort food flair to the crowds. Founded and based in Austin, Iron Burger serves up juicy patties, melty cheeses, and perfectly seasoned toppings, all piled high on soft buns.

JABS Burgers & Fries

JABS is known for its simple yet bold approach to burgers. Using premium Creekstone Farms beef, stacked patties, melty cheese, and their signature JABS sauce, the menu ranges from the classic OG to the triple-stacked K.O.

JuiceLand

Juiceland offers fresh, made-to-order juices and thick superfood smoothies crafted from whole fruits and vegetables. In addition to raw cold-pressed juices, the Austin-based spot serves healthy on-the-go meals, superfood lattes, and wellness shots, all made the JuiceLand way with wholesome ingredients.

Kababeque

Kababeque is a vibrant food truck in Austin, TX, offering a fusion of South Asian and Mediterranean flavors. Their menu features halal dishes like chicken tikka, lamb gyros, shawarma, and falafel, all served with fresh ingredients and bold spices.

KG BBQ

KG BBQ is making its debut as a food vendor at ACL, bringing its unique fusion of Texas barbecue and Egyptian flavors to the festival’s diverse culinary lineup. Known for dishes like sumac-marinated grilled chicken kebabs, lamb ribs, and brisket glazed with pomegranate barbecue sauce, KG BBQ offers a distinctive culinary experience that has earned recognition from the MICHELIN Guide and a spot as a Netflix BBQ Showdown quarterfinalist.

Koko’s Bavarian

Koko’s Bavarian brings the rich flavors of German cuisine to Central Texas, offering specialty sausages, hot dogs, Bavarian pretzels, and Belgian-style fries. Founded in Austin, the restaurant celebrates the region’s historical German culture through its authentic and flavorful menu.

La Santa Barbacha

La Santa Barbacha is a beloved food truck, celebrated for its tender, slow-cooked barbacoa served on vibrant, house-made tortillas. Their menu features dishes like migas tacos, quesabarbacha, and the Benito taco (barbacoa paired with pinto beans, chicharrón, queso fresco, and avocado).

La Taquicardia

La Taquicardia is a beloved food truck in Austin, Texas, known for its authentic Mexican cuisine and vibrant flavors. The truck offers a variety of mouthwatering options, including cochinita pibil tacos, chicharrón, and quesabirria, all served on freshly made tortillas. La Taquicardia has garnered a loyal following for its commitment to quality and tradition, making it a must-visit spot for taco enthusiasts in the area.

Lamba’s Indian Kitchen

Lamba’s Royal Indian Foods is a family-owned culinary gem in Central Texas, offering authentic North Indian cuisine crafted from cherished family recipes. Their menu features a variety of flavorful dishes, including vegan, vegetarian, and meat options, all prepared with aromatic Indian spices and high-quality local ingredients.

Lonesome Dove

Lonesome Dove Western Bistro, established in 2015 by renowned Chef Tim Love, stands as a premier dining destination in Austin. Drawing inspiration from the rich ingredients and diverse cultures of the American West, the menu offers a refined take on bold flavors, featuring dishes like wild game fettine, roasted garlic-stuffed beef tenderloin, and bison ribeye.

Mama Fried

Mama Fried is a beloved food truck in Austin, Texas, known for its indulgent loaded fries, smoked wings, and foot-long corn dogs. The menu features a variety of seasoned fries, such as garlic-ranch-Parmesan and spicy barbecue, topped with options like barbacoa, pulled pork, and pork hash.

OKO

OKO is Austin’s fresh fusion concept where bold Filipino flavors meet Texas warmth. Making its debut as a food vendor at ACL this year, OKO offers festival-goers inventive Filipino cuisine served in an atmosphere infused with the city’s creative spirit that is vibrant, flavorful, and unmistakably Austin.

Saigon Le Vendeur

Making their debut as a food vendor at this year’s ACL music festival, Saigon Le Vendeur brings the vibrant flavors of Vietnam with a menu inspired by authentic street food and bold, fresh ingredients. Known for their flavorful pho, banh mi, and Vietnamese snacks, they deliver a modern take on classic Vietnamese cuisine.

Salt & Time

Salt & Time is back serving up its fan-favorite wagyu smash burgers, crispy beef fat fries, and golden onion rings. Known for their dedication to quality, whole-animal butchery, and locally sourced meats, Salt & Time delivers bold, unforgettable flavor in every bite.

Shawarma Point

Shawarma Point is an Austin favorite serving up bold, authentic Middle Eastern flavors with plenty of sizzle. Known for freshly wrapped shawarma, juicy meat topped with vibrant sauces, crisp veggies, and warm pita, it’s the kind of spot where every bite hits.

Show Me Pizza

Show Me Pizza is turning out big, bold pies with neighborhood charm. Known for their crispy crusts, gooey cheese, and toppings, each pizza is built to satisfy.

Skull & Cakebones

Known for its bold flavors, unconventional dessert offerings, and vibrant presentation, Skull & Cakebones turns out treats that are as visually striking as they are delicious. With a menu that pushes the envelope, this spot offers a one-of-a-kind experience for anyone eager to taste something unforgettable.

Southside Flying Pizza

Southside Flying Pizza is a local Austin pizzeria known for its passion for crust, cheese, and community. With a variety of artisan pies and creative topping combinations, it delivers both classic and inventive flavors in every slice.

Steamies Dumplings

Steamies Dumplings is a family-owned dumpling shop in Austin that takes pride in hand-rolling its dumplings daily using fresh, locally sourced ingredients. Steamies balances comfort and culinary flair, making it a go-to destination for dumpling lovers craving something genuine and delicious.

T-Loc’s Sonora Hot Dogs

T-Loc’s Sonora Hot Dogs brings a taste of Sonoran flair to Austin’s food scene. Known for their loaded hot dogs piled high with grilled onions, bacon, jalapeños, beans, and signature salsas, they turn a simple hot dog into a flavor-packed journey.

Tender Dady & Nachos

The Cavalier’s Party Dogs

The Corndog Company

The Corndog Company is Austin’s go-to spot for indulgent, crispy, and perfectly golden corndogs. With a playful approach and a commitment to quality, The Corndog Co. serves up comfort food that’s perfect for festivals, casual bites, or anytime a crave-worthy snack hits.

The Mighty Cone

The Mighty Cone is an Austin icon, blending bold flavors and festival-ready creativity into a handheld culinary experience. Founded in 2002 by chefs Jeff Blank and Robert Rhoades, it debuted at the Austin City Limits Music Festival with the now-famous Hot N’ Crunchy Cone – a cone-shaped tortilla filled with crispy proteins, vibrant slaws, and flavorful sauces.

Vaquero Taquero

Vaquero Taquero, founded in 2016 by two brothers, brings authentic, hand-crafted tacos to Austin. Known for its flavorful al pastor from the trompo, grilled carne asada, and fresh handmade tortillas, Vaquero Taquero honors the rich taco traditions of their hometowns while serving Austin with bold, authentic flavors.

Veracruz All Natural

Veracruz All Natural is a beloved Austin institution founded in 2008 by sisters Reyna and Maritza Vazquez. Hailing from Veracruz, Mexico, they began with a humble fruit and sno-cone stand before expanding into a food truck known for its fresh, handmade tortillas and authentic Mexican flavors.

Wholly Cow Burgers

Wholly Cow Burgers is a beloved Austin institution, serving up 100% grass-fed and finished beef burgers since 2010. This local favorite offers a diverse menu that includes cheesesteaks, Reubens, and breakfast options. Catering to various dietary preferences, they provide gluten-free, paleo, keto, and allergy-friendly choices.

Blenders & Bowls by Nathan Zucker for ACL Fest

ACL Eats South

Blenders & Bowls

Blenders and Bowls was founded in 2010 by Erin and Kara, two adventurous friends who brought their love of açaí from Hawaii to Austin. Known for never using pre-mixed bases, Blenders and Bowls blends real, whole ingredients to create made-to-order açaí bowls that can be fully personalized to fit any lifestyle

Four Brothers Venezuelan Grill

Founded in 2015 by siblings Andres and his brother, Four Brothers began as a family-run food truck inspired by their mother’s authentic Venezuelan recipes. What started as a dream quickly became a reality, with each family member contributing their unique skills to bring the vibrant flavors of Venezuela to Austin.

Happy Chicks

Happy Chicks is all about chicken tenders, served hot and crispy with a wide variety of dipping sauces ranging from ranch favorites like buttermilk and avocado poblano to classics like barbecue and Buffalo. The menu also features comfort-food sides such as bacon mac and cheese, fries, and jalapeño-cheddar cornbread, along with a selection of cocktails, beer, and wine for the perfect pairing.

JuiceLand

Juiceland offers fresh, made-to-order juices and thick superfood smoothies crafted from whole fruits and vegetables. In addition to raw cold-pressed juices, the Austin-based spot serves healthy on-the-go meals, superfood lattes, and wellness shots, all made the JuiceLand way with wholesome ingredients.

Southside Flying Pizza

Southside Flying Pizza is a local Austin pizzeria known for its passion for crust, cheese, and community. With a variety of artisan pies and creative topping combinations, it delivers both classic and inventive flavors in every slice.

Tender Dady

The Mighty Cone

The Mighty Cone is an Austin icon, blending bold flavors and festival-ready creativity into a handheld culinary experience. Founded in 2002 by chefs Jeff Blank and Robert Rhoades, it debuted at the Austin City Limits Music Festival with the now-famous Hot N’ Crunchy Cone – a cone-shaped tortilla filled with crispy proteins, vibrant slaws, and flavorful sauces.

Goodtimes Burgers

Goodtimes Burgers is making its debut at ACL, bringing its signature grass-fed cheeseburgers and fresh lemonade to festival-goers at ACL Eats South. With a focus on premium ingredients, their menu staples have become favorites at large events across the U.S.

The Mighty Cone by Nathan Zucker for ACL Fest

The Grove

Ranch 616

Ranch 616, a cherished Austin institution, is bringing its bold, Southern-inspired flavors to ACL. Located in the heart of downtown Austin, Ranch 616 is renowned for its inventive dishes that blend Tex-Mex, Gulf Coast, and Southern cuisines. At this year’s festival, attendees can savor their signature Frito Pies and Ceviche Tostilocos, along with a selection of corndogs.

Ceviche Tostilocos

The Corndog Company

The Corndog Company is Austin’s go-to spot for indulgent, crispy, and perfectly golden corndogs. With a playful approach and a commitment to quality, The Corndog Co. serves up comfort food that’s perfect for festivals, casual bites, or anytime a crave-worthy snack hits.

Sno-Beach and Bananarchy by Roger Ho for ACL Fest

Exclusively in VIP Lounges

Desnudo Coffee

Desnudo Coffee is making its debut as a food vendor at ACL. Founded by brothers Sergio and Juan Trujillo in 2021, Desnudo Coffee sources unique beans directly from small farms in Colombia. At ACL Fest, Desnudo Coffee will be serving its signature beverages exclusively in the VIP Lounge, providing festival-goers with a premium coffee experience

Dovetail Pizza

Dovetail Pizza, a beloved Austin establishment known for its exceptional pizza, is making its debut as a food vendor at ACL. Dovetail offers a unique hybrid of Neapolitan and New York-style pizzas, celebrated for their flavorful crusts and inventive toppings.

Mexico C-eat-Y

NADC Burger

NADC Burger is making its debut as a food vendor at ACL. Known for its signature smash burgers, NADC Burger offers a bold and flavorful experience that has garnered a dedicated following.

Rockman Bakeshop

Rockman Bakeshop, led by James Beard-nominated pastry chef Amanda Rockman, is making its debut as a food vendor at ACL. Known for its inventive pastries and vibrant atmosphere, Rockman offers a variety of baked goods, including croissants, cookies, bagels, and cinnamon rolls, along with specialty coffee drinks and cocktails.

Royal Blue Grocery

Known for its curated selection of gourmet grab-and-go meals, fresh salads, sandwiches, and specialty coffee, Royal Blue Grocery has been a staple in downtown Austin for over 15 years. At this year’s festival, they will be serving their acclaimed offerings exclusively in the VIP East lounges.

The Party Cart Co.

Website

Zee’s Weiner System

Zee’s Wiener System is a beloved Austin-based hot dog pop-up known for its creative, gourmet takes on the classic wiener. They have gained a loyal following for their inventive combinations, including the Deli Dog topped with Bijan’s special Dijon mustard. At this year’s festival, they’re offering their Extra Special™ hot wieners exclusively in the VIP East section.

Gelato Paradiso by Roger Ho for ACL Fest

ACL Sweets

Amy’s Ice Creams

Amy’s Ice Creams, a beloved Austin institution since 1984, is bringing its handcrafted, playful desserts to ACL. Festival-goers can find Amy’s at the ACL Sweets Court, offering a variety of ice cream treats to cool off during the event.

Bananarchy

Bananarchy, the beloved Austin-based dessert vendor, is returning to the 2025 ACL Music Festival, bringing their signature frozen banana treats to the festival’s sweet lineup. Known for their creative and indulgent banana-based desserts, Bananarchy offers a variety of toppings and coatings.

Blenders & Bowls

Blenders and Bowls was founded in 2010 by Erin and Kara, two adventurous friends who brought their love of açaí from Hawaii to Austin. Known for never using pre-mixed bases, Blenders and Bowls blends real, whole ingredients to create made-to-order açaí bowls that can be fully personalized to fit any lifestyle

CVT Soft Serve

CVT Soft Serve, the innovative ice cream brand known for its premium soft serve in a convenient, mess-free pouch, will be at ACL this year. With flavors like classic vanilla and chocolate, CVT Soft Serve offers a nostalgic treat in a modern, portable format.

Dulce Amor Mio

Dulce Amor Mío, a woman-owned dessert truck based in Austin, is returning to ACL to delight festival-goers with their handcrafted ice cream offerings. Known for their vibrant and culturally inspired flavors, Dulce Amor Mío offers a variety of ice cream options to satisfy your cravings.

Gati Ice Cream

Gati Ice Cream, an Austin-based dessert destination known for its vibrant, globally inspired flavors, is making its debut as a food vendor at ACL this year. Whether you’re craving a traditional scoop or a more adventurous flavor, Gati Ice Cream provides a refreshing and delicious way to cool down during the festival.

Gelato Paradiso

Gelato Paradiso, a cherished Austin institution known for its authentic Italian gelato and sorbetto, is returning to ACL. They offer a variety of handcrafted gelato flavors, including both traditional favorites and seasonal specialties.

Oro Bianco

Oro Bianco, a unique Italian creamery based in Blanco, Texas, is making its debut as a food vendor at ACL this year. As Texas’ first and only water buffalo dairy and creamery, Oro Bianco offers handcrafted gelato and cheeses made from pasture-raised water buffalo milk.

San Ginés

San Ginés, the renowned Spanish chocolatier with a legacy dating back to 1894, is bringing its iconic churros and rich hot chocolate to ACL. Festival-goers can find San Ginés in the ACL Sweets area.

Sno-Beach

Known for its refreshing, handcrafted snow cones, Sno-Beach offers a variety of vibrant flavors to help festival-goers cool down. Located in the ACL Sweets area, Sno-Beach is a must-visit spot for those seeking a sweet, icy treat during the festival.

Tiff’s Treats

Known for their warm, freshly baked cookies, Tiff’s Treats has become a staple in the Austin community. At ACL Fest, they’ll be serving up their signature cookies and other sweet treats.

Kokos Bavarian and Mama Fried by Nathan Zucker for ACL Fest

Conclusion

With such an incredible lineup of food vendors, ACL Music Festival 2025 promises to be a feast for all senses. From savory bites like Austin’s favorite barbecue, tacos, and gourmet burgers to sweet treats including handcrafted ice cream, churros, and snow cones, there’s something to satisfy every craving. Whether exploring the main festival grounds, ACL Eats South, The Grove, or the VIP lounges, festival-goers can enjoy a culinary adventure alongside world-class music. Use this ultimate dining guide to ACL to plan out your culinary journey at this year’s festival. Which spots will you be hitting?

Texas Tasty Team

The Texas Tasty Team is a dedicated group of writers and editors who love all things Texas. From food to culture, they share the best of the Lone Star State through engaging articles and captivating stories. Their mission is to inspire readers to explore and embrace the rich heritage and diverse offerings of Texas.